The bread baker's apprentice : mastering the art of extraordinary bread
(Book)
Author
Contributors
Manville, Ron, photographer.
Published
Berkeley : Ten Speed Press, [2016].
Format
Book
Edition
15th anniversary edition. First revised edition.
ISBN
9781607748656, 1607748657
Physical Desc
xiii, 321 pages : illustrations (chiefly color) ; 26 cm
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| High Springs Branch - Adult Non-Fiction | 641.815 REI 2016 | Out | October 14, 2024 |
| Tower Road Branch - Adult Non-Fiction | 641.815 REI 2016 | In | |
| Tower Road Branch - Adult Non-Fiction | 641.815 REI 2016 | In |
More Details
Published
Berkeley : Ten Speed Press, [2016].
Edition
15th anniversary edition. First revised edition.
Language
English
ISBN
9781607748656, 1607748657
Notes
Bibliography
Includes bibliographical references (pages 314-315) and index.
Description
Never one to be content with yesterday's baking triumph, Peter Reinhart continues to refine his recipes and techniques in his never-ending quest for extraordinary bread. In this revised edition of his beloved and bestselling classic, he further perfects his recipes by adding metrics and conversion charts, incorporating baker's percentages into the recipes, and updating methods throughout. With an updated resource section, this will surely continue to be the go-to bread baking book for amateur and professional bakers across the country.
Awards
James Beard Foundation Book Award Winner.
Awards
The IACP Cookbook Awards Winner.
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Citations
APA Citation, 7th Edition (style guide)
Reinhart, P., & Manville, R. (2016). The bread baker's apprentice: mastering the art of extraordinary bread (15th anniversary edition. First revised edition.). Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Reinhart, Peter and Ron, Manville. 2016. The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Reinhart, Peter and Ron, Manville. The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread Ten Speed Press, 2016.
MLA Citation, 9th Edition (style guide)Reinhart, Peter,, and Ron Manville. The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread 15th anniversary edition. First revised edition., Ten Speed Press, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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