The mushroom cookbook : a guide to edible wild and cultivated mushrooms ... and delicious seasonal recipes to cook with them
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Location | Call Number | Status | Due Date |
---|---|---|---|
Millhopper Branch - Adult Non-Fiction | 641.658 HAY 2017 | Out | November 30, 2024 |
Millhopper Branch - Adult Non-Fiction | 641.658 HAY 2017 | In |
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Hyams, M., & O'Keefe, L. (2017). The mushroom cookbook: a guide to edible wild and cultivated mushrooms ... and delicious seasonal recipes to cook with them . Lorenz Books, an imprint of Anness Publishing Ltd..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hyams, Michael and Liz, O'Keefe. 2017. The Mushroom Cookbook: A Guide to Edible Wild and Cultivated Mushrooms ... and Delicious Seasonal Recipes to Cook With Them. Lorenz Books, an imprint of Anness Publishing Ltd.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hyams, Michael and Liz, O'Keefe. The Mushroom Cookbook: A Guide to Edible Wild and Cultivated Mushrooms ... and Delicious Seasonal Recipes to Cook With Them Lorenz Books, an imprint of Anness Publishing Ltd, 2017.
MLA Citation, 9th Edition (style guide)Hyams, Michael,, and Liz O'Keefe. The Mushroom Cookbook: A Guide to Edible Wild and Cultivated Mushrooms ... and Delicious Seasonal Recipes to Cook With Them Lorenz Books, an imprint of Anness Publishing Ltd., 2017.